“Ok, but how fresh is it…really?”
We’ve all heard the same question. If you’re a seafood industry worker or consumer, whether you’re a fisherman, a distributor, or processor or a buyer, you’ve had to trust what you were told or rely on your gut to assess the freshness of your product. Until now. The Seafood Analytics SeafoodCQR has been developed based upon the science of BIA to help you verify the freshness of your product, regardless of the species or your place in the “catch to consumption” supply chain.
Scientifically backed Seafood-CQR
Freshness Data Helps You:
- Objectively Test For Product Freshness
- Make Data-Driven Logistical Decisions
- Verify Your Dealer’s Product Claims
- Purchase With Confidence
Contact us today for more information about our product, our industry first certification program, or to discuss how you can add the SeafoodCQR to your seafood product experience.